Dairy

DAIRY CATEGORIES
Relevant Events
Robotic Milking System Farm Tour
July 11, 2022
Belleville, NY
Dairy Cattle Handling and Safety Program for Farm Workers
July 25, 2022
Champlain , NY
Dairy Cattle Handling and Safety Program For Youth
August 1, 2022
Croghan, NY
Basic Dairy Vet Skills Training
August 12, 2022
Keeseville, NY
Dairy Reproduction and A.I. Training Course
September 8 - September 9, 2022
Plattsburgh , NY
Lying time and behavior for dairy cows: an update from Dr. Cassandra Tucker (UC
Casey Havekes, Dairy Management
North Country Regional Ag Team
What is the Net Zero Initiative for US Dairy?
Lindsay Ferlito, Dairy Management
North Country Regional Ag Team
Management matters … even after weaning!
Casey Havekes, Dairy Management
North Country Regional Ag Team
Focus on Farm Management: Stepping up Calf Protocols Case Study
Do you ever feel like your calf health is "pretty good" but you feel like you're treating more calves than you should? Or always fighting a virus or scours bug at a certain age in your calf group? A step back to look at calf protocols might be a worthwhile exercise.
"Transition Cow Tuesdays" and "Healthy, Hardy, Heifers!" Webinar Recording Links
Lindsay Ferlito, Dairy Management
North Country Regional Ag Team
5 Tips for a successful Dry Period
Casey Havekes, Dairy Management
North Country Regional Ag Team
By Casey Havekes Regional Dairy Management Specialist, CCE NCRAT & Sydney Moore, BSc., MSc., PhD Student University of British Columbia
**This article originally appeared in Progressive Dairy Canada, Issue 1: January 2022**
The dry period is essential for dairy cows, to allow for regeneration of milk secreting tissue and prepare the udder for optimal success in the next lactation. This period can also be very stressful on the animal due to social, physiological, and nutritional changes making it increasingly important to pay close attention during this time.
Milking Procedure Review
Lindsay Ferlito, Dairy Management
North Country Regional Ag Team
Colostrum Supp vs Colostrum Replacer
FARM Workforce Development and Environmental Stewardship Dec 2021
What variation in milk protein among herds is telling us
Brr, it's cold in here!
Casey Havekes, Dairy Management
North Country Regional Ag Team
Back to Basics: Calf Barn Ventilation
Upcoming Events
Robotic Milking System Farm Tour
July 11, 2022
Belleville, NY
Dairy Cattle Handling and Safety Program for Farm Workers
July 25, 2022
Champlain , NY
Dairy Cattle Handling and Safety Program For Youth
August 1, 2022
Croghan, NY
Announcements
The Coronavirus (COVID-19) is spreading rapidly across the world.
Although cities have the most sick people, the disease has reached rural communities of New York as well. Everyone needs to take this very seriously. Agriculture is an essential business, so many of us will continue to go to work. However, we all need to take precautions to stay safe and help prevent further spread of the disease. The key things to do are limit contact with other people and keep everything very clean. We've prepared a new resource to help Spanish- and English-speaking farm employees access credible, multi-lingual information that they can use right away. Here are this links to a printable resource for farms to use:English COVID 19 Procedures
Spanish COVID 19 Procedures
To see a full list of other relevant resources, click here.